El Corte Inglés Carretera de Salamanca

El Corte Inglés Constitucion

City view from top floor situated resturant is fantastic

I purchased a Tissot watch there because it was on sale and it's a cool watch. However, the battery was dead. I realized it once I got in but I was already out of town so I'm going to go back to another location and see if they'll refund me. I was really choked. I wanted to wear that watch but it was dead as a doornail

I went looking for some shorts and found so much more besides. I was confused by the stated sizes on the shirts and polo shirts but the assistant who didn't speak English sorted me out quickly enough. A size 5 is a large by the way.

I love this store.  Like Macy's was 50 years ago.

Big shop you can find clothes, books, perfumes, electronic and plenty more, they are not the cheapest and they aren't at their prime either

Corte inglés

It is the "CORTE INGLES" neither more nor less.

El Corte Inglés

They just closed this store forever. What a bummer. The chain El Corte Inglés still has stores in other places in Badajoz (city center and Plaza Conquistadores).

Premises are getting dated and the parking is payed. In spite of that it still is a concentrate of elegant brands at affordable prices. The "rebajas" are excellent.

Its a huge mess of mixed offers but possible to score a few jackpots. Worth a visit with a dose of patience

Really good outlet. Not busy and a huge selection of fresh foods.

Given the chance I would close it.  I hate shopping.

Menacho Open Shopping Center

Good shopping street, very suitable for purchasing more selected products. Many franchises but traditional businesses also abound.

There are more and more closed stores. If we continue shopping in shopping centers and using the establishments in the city center to make returns, we will come to see this street deserted. Rental prices also do not help at all to encourage business opening. The location is fantastic and these streets give a lot of life to the city.

Actually, although the street is cool, the commerce is in the process of decline. Traditional stores close and those that open close again. You need to go through a transformation process quickly. Those that are franchises are still standing, as always. A street for those of us who are older to say "with what was... "

El Corte Inglés Conquistadores

Good shopping centre, a little pricey to be honest.

It is always a very nice experience eating here. The staff are very friendly and the quality of food is excellent. It is not too expensive and you are made to feel very comfortable. I like the new decor as it gives the feel of a nice bistro.

Multiple brands, too many collections are there, situated at city center. Good shopping.

The supermarket is the best part.... So much variety! Prices are not low, but sometimes you ought to pay for quality. Overall, the store's personnel is very nice and quick to assist you.

Excellent department store with extraordinary services, money back if not satisfied, extended limit to change merchandise, arranging dresses to custom fit and a lot more. These are some experiences I enjoyed with great satisfaction.

This place is amazing, full of variety and style. In addition it’s located in a commercial area with more restaurants and retail stores.
There’s a Lindt chocolates and a Starbucks inside… and PAELLA 🥘 cheeses 🧀 and more!!!

Un lugar fantástico para comprar y darse buenos gustos, sea para tu paladar o para tu estilo.

Only really visited for the toilets and toy department. The toilets were difficult to find for a non-Spanish speaking person, but found it nonetheless. The toy department was stocked with a better selection of toys than most high street shops here in the UK, although the prices were a little wild

A good place and it has everything you name. From personal belongings to furniture and home decors. All the famous brands around the world are present here, so mind that the prices are considerably high. Staff is friendly and there is a small cafe and a big supermarket upstairs.

Has a lot of brands like Longchamp, Samsonite, etc. Bought a lot of stuff but my favorite was the barbershop inside, on the upper floors.

Unfortunately, we had an unpleasant experience at El Corte Ingles Bilbao. The security staff refused to let us in, citing an announcement on the door that stated, "open to furry companions" for dogs weighing up to 10 kilograms.

We found it concerning that we could shop there with our puppy today, but in a few months, she would no longer be allowed. It felt like a form of dog breed and size discrimination, as if only chihuahuas were allowed.

We have traveled with our well-behaved Bernese Mountain Dog before and never encountered such an issue.

Also, It seems we are not alone in experiencing this because we saw some comments on Trip advisor and there was also another woman that could not enter to shop with her dog.

We hope that El Corte Ingles addresses this issue promptly, as we have shopped there before and would like to continue doing so without having to leave our dog outside.

I went there to buy some stuff! Because of COVID-19 Most of the Supermarket was closed only food and electronics were allowed to be purchased.
The people working there don’t speak English only Spanish but they were friendly even we didn’t understood each other. 😊

Great place to come and see. Great people.

Very good store with lots of lovely clothes and a good sale

El corte ingles is a nice place and this branch was so quite and lovely on our visit. However we were there on weekdays.

Decent shop but don't go there if you're in your jogging bottoms having a walk and you are black, security will follow you! Also, it's a bit messy at the moment due to some ongoing works of some sort.

I came to buy something at 21.20, the shop assistant at the electronics department was counting money right in front of my face and ignored me, although the shop is open until 21.30…

A very nice shopping center with 5 floors. You can find clothing, electronic devices, clothing for children, stationary, cosmetics and there is also a market. But I wish the salespeople could speak English

I'm not so much into shopping myself, but my wife likes to have a grab or two. Some stuff a little more expensive, other almost a bargain. Restaurant well worth a try. Beware, weekends apply higher rates.

Probably the best place to shop in Vitoria Gasteiz. All major brands and goods under one roof. If you have time take a look at the new development next door Plaza de Alabastos and grab a bite! It's a cool place with different shops and stands offering local and international produce.

It's a very big Shopping Center in Vitoria-Gasteiz, it's the hole building.
It has five floors and and other two in the Abastos Plaza, that it's connected by the garage and by the bridge.
It also has a supermarket at the -1 floor.
It has doors at Paz street, Desamparadas square and at Santa Bárbara square too.

Casa do Pão de Queijo

of cheese came up? Discover your story here

Traditionally from Minas Gerais, cheese bread is enjoyed on tables across the country. The bread, crispy on the outside and soft on the inside, is in the hearts of Brazilians and many foreigners, but do you know how it came about?
In this post, we'll show you the main theories about the history of cheese bread and why its origin is so curious.

The origin of cheese bread

Although uncertain, the history of cheese bread mingles with the Golden Cycle in Minas Gerais.
Some records point to its creation in the state of Minas Gerais in the 18th century, a time when the wheat flour available was of poor quality and, in its place, manioc starch, derived from cassava, brought by the Portuguese, was used.
Leftover cheese that had hardened, eggs and milk were added to the recipe, which, thanks to the expansion of livestock farming, were easily accessible ingredients. Rolled and baked dough would start the story of cheese bread.
Another version of the origin of the recipe mentions the period of slavery, when the mixture of eggs and milk, inherited from the Portuguese, was associated with cassava, the basis of indigenous food. Cheese was added to add flavor to the dough.

the original recipe

Another issue that is not very clearly documented is the original cheese bread recipe.
The history of cheese bread includes several so-called traditional preparations. Some ingredients vary from recipe to recipe, as well as their amounts, such as the use of water or milk, lard, butter or oil, sweet or sour starch. As for the cheeses, the options are between resistant, salty and tasty cheeses, such as half cure, canasta and parmesan.
Each combination of ingredients will result in a different cheese bread. When using sweet starch, for example, the bread will be denser on the inside and crispy on the outside, while using sour starch makes the product lighter, aerated and dry. For this reason, many recipes describe the use of both types of starch in the same dough.
A unanimous fact in the history of cheese bread is regarding the origin of the ingredients: fresh and, preferably, rural items, such as free-range eggs and artisanal manioc flour, have always made a difference in the final result.

Why is cheese bread from Minas Gerais?

The history of cheese bread is intertwined with the history of cuisine in Minas Gerais: first, gum was produced from cassava. Then came lard, salt and eggs, as well as milk, cream and butter. Finally, we have the production of cheese, an ingredient incorporated into the gummy biscuit, giving rise to the cheese bread as we know it.
It is true that the delicacy was created in Minas Gerais, but the popularization of the bread only took place in the 1950s and, in the 60s, Arthêmia Chaves Carneiro from Minas Gerais disseminated the recipe and started selling the cheese bread in the state.

From Minas to the world

In addition to being a favorite in Brazil, cheese bread is appreciated in over 50 countries where it is exported, including Portugal, Italy, Japan and the United States. In addition, we can find products similar to our Pão de Queijo in some Latin American countries.
Some similar recipes are pandebono, a flat bread from Colombia, chipa, in the shape of a horseshoe, typical of Paraguay and Argentina, and pan de yuca, the same shape as our cheese bread and consumed in Ecuador, usually accompanied by yogurt.

Today's cheese bread

Nowadays, access to pão de queijo is very simple. We found semi-ready pasta for preparation, frozen ready-to-bake and houses specialized in the product.
In addition, those who want to prepare their own cheese bread from scratch can easily buy good quality products for the dough, as well as a variety of cheeses to add and make the flavor milder or more pronounced.
In Minas Gerais, it's not strange to be invited to come in and have a cup of coffee with a good cheese bread. The bread accompanies light moments, be it breakfast, a meeting with friends or different celebrations. The history of cheese bread is full of traditions

The cheese bread is reasonable, but the coffee was simply horrible. Very roasted, bitter and there was no sugar to sweeten it. I was very disappointed with the coffee.

Very tasty snacks. It has a diverse menu, as well as cheese breads.

I don't like it very much, but I always go there sometimes.

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