Red Lobster

We go a couple times a year for endless shrimp + our last visit at the Academy location took 15 mins between each shrimp plate, it was super disappointing. So THANK YOU powers location for putting our next shrimp order in each time we got a new plate. We had a family of 5 to feed so our bill was expensive but the service made it worth it ! Our waitress was really on top of it + I’m sorry I didn’t catch her name (blonde + colored hair/ we were in a booth in the bar area last night). It was hot + fresh + we left full and happy !

Holiday menu didn't disappoint! Server was on point, food was great. Didn't love seeing the busser swipe the food off the table onto the floor, towels are used for a reason

My first impression was good, the host greeted us with a smile and after a brief conversation proceeded to show us the person that was going to take us to our table. The table was already clean and ready for us. The service was really good. Anthony was our waiter and he was awesome, always with a smile and very polite. The appetizer took a little bit longer than expected to get to us but it wasn't a big deal, the food was really good. I would recommend this restaurant.

What an incredible server Sonia was tonight. She was prompt, friendly and very conversational. Our food was delicious.

Even though Red Lobster is a franchised restaurant, we are always pleased with the service and quality of their staff and food. Today, I took my daughter on a lunch date. She had the Admiral's feast with Orzo Rice and Broccoli, and I had the Crabfest meal of 1 lb of Bairdi crab in Garclic Butter with a house salad. I've never had Bairdi crab before today, and it was absolutely amazing! It is sweeter and has more meat than Snow crab. Definite choice if I find Bairdi crab again!