Trade

Celebrating New Year’s Eve 2024 was a fantastic experience. The ambiance set a festive and welcoming tone with just the right music and ample seating space. Our server was wonderfully attentive, enhancing our dining experience. The food and drinks were remarkable and left us savoring each bite and sip. Despite a revised dessert menu, our sweet finale was thoroughly enjoyable. We’re already planning our next visit!

Came in for a special occasion. Had a wonderful dinner. Great ambience, music and food. The service was warm and friendly. Loved the whole time! Maddy was phenomenal.

Everything was delicious! The trio of dips, spanakopita pizzette, oxtail pastitsio, calamari, chocolate cake and the after-dinner mastiha drinks. I came here recently for my birthday and again for New Years Eve. Not only is the food excellent, but the service and the ambiance is the cherry on top. I particularly enjoyed the orange wine which was in a rank of its own. Voula was so helpful and so pleasant to speak with, and she was very familiar with both the food and drink menus. Harry was also a very nice host.

Nestled in the Financial District, Trade presents itself as an upscale Mediterranean venue, blending club-like energy with spaces tailored for private events. This weekend, I finally decided to visit Trade, a spot that's been on my radar for some time. The menu, predominantly contemporary Mediterranean, appeared slightly overpriced, yet the ambiance was undeniably vibrant and inviting. We kicked off our evening with a trio of starters. The standout was undoubtedly the braised oxtail pizette, boasting a flawless crust, a creamy bechamel sauce, and a robust kasseri cheese flavor. The shrimp and fennel dish, accompanied by a delightfully smoky pita, and the pomegranate glazed eggplant were pleasant, though they didn't quite live up to their lofty price tags. Our main course selections included the grilled lamb chops and the Pastitsio. The lamb chops, though on the pricier side, were perfectly cooked and oozing with flavor. The Pastitsio, however, didn't quite hit the mark. The oxtail ragu was flavorful, but the pasta and béchamel sauce seemed to muddle its richness. The béchamel was notably watery, leaving an odd aftertaste. While Trade offers a chic and energetic setting ideal for a drink-centered outing, its food offerings, though adequate, might not entirely justify the prices. This spot seems better suited for those looking for a lively evening with drinks rather than a destination for exceptional dining.

The appetizers were much better than the main dish. We had a nice window seat, but at night it was too dark and we could barely see the food.