Cumpanio

This place was very close to where we were staying. So we pasted it frequently. Decided to stop for cocktails. Eduardo didn’t disappoint in crafting our cocktails. We decided to stay for dinner as well. Staff was very friendly. Next morning we stopped again and picked up coffees and pastries. Definitely a must stop,

This place is not only delicious but it was also beautiful. Their pastry is simply divine, they have many dishes for all tastes, and all of them delicious, the places is located in San Miguel de Allende, a colonial town, but the restaurant decor gives a little touch of modernism, which makes it unique.

During our trip, we visited here twice. It was a pleasant experience both times. There is a bakery adjacent to the main dining area that is always crowded. The pastries here are delicious and fresh. The kind that crumbles when you tear into it right before eating. They also had us taste a sample of their upcoming pastries to get feedback, assuming they plan to sell them soon. Worth visiting.

Wonderful spot with an amazing staff in Centro San Miguel De Allende. Bruschetta, beef carpaccio, tomato salad, and mushroom ravioli were all great! A must if visiting.

Good little place to have breakfast. Waited a reasonable amount of time to get seated on a Saturday morning. Had the cumanio eggs and my husband had the chilaquiles. Both really filling. The ambiance is colonial with a mesh of modern. Servers were attentive