Papa Murphy's | Take 'N' Bake Pizza

Take and bake is always the best. They have good quality ingredients and they use enough to make a delicious pizza. Their salads are also good, and very large for the price tag!

So I had the opportunity to try the stuffed crust and thin crust pizza. Got the five meat stuffed crust. First of all the stuffed crust is all the way throughout the whole pizza, so if you don't like a lot extra dough don't get it. After taking and baking it, it turned out very massive. Almost like a Chicago style but not Chicago style. Thick pizza is what I'm calling it. If they would add a crust flavor like hungry Howie's, it would be next level. The thin pizza was very thing and crispy. Everything on it was very thin layered. Total opposite of the stuffed crust pizza. Overall it wasn't a bad meal and better then most other frozen pizza. I know it's not frozen but if I have to bake it at home, I'm putting it in the same category. Overall 6.9 Chaus

Several years ago I had your pizza and it was very good. That location closed. I then went to this location a couple of years ago and I could never get the bottom to not be doughy. Just last week I thought I would try it again the pizza bottom was still doughy so I flipped it upside down. It didn’t make a difference.

A must stop for us as we pit stop in town for our mail, our monthly shop at Pubix, and get back on the road. Staff are friendly and quick to fill orders. We've never seen a shortage of ingredients, and the pizzas are just what we like after a day of running errands.

I have them another chance. I sent my kids in to pick up the pizza but I wish I would have checked it before leaving. I think they limit their pizza to like 4 slivers of cheese each. What a complete joke of a pizza…. The first few pictures are my pizza and the last one is the way it is advertised. When they say stuffed pizza, I guess it is stuffed with sauce, air, and hopes and dreams…