Eureka Springs Eats and Treats aka Hillside Eats and Sweets

I had the Pork BBQ Plate and my girlfriend had the Teigan Burger. Both were fantastic, one of those dinners where you just kinda forget to talk and you just devour your food because it's so good. I also had the garlic mashed potatoes and the baked beans for sides, between the sides and main dish there were no let downs. The service was great, and they were very nice and welcoming. They close at 7:00 pm and we strolled on in at 6:10pm with no issues ordering dinner for two and a dessert. I ordered a slice of strawberry cake for dessert. I asked for half of a slice from what they offer and they halved the price too which was great since I didn't want too much!

This is a cute little restaurant on Hwy 62 in Eureka Springs. It's in a small shopping strip, and the interior is comfortable but not fancy. But don't let the unassuming appearance fool you, because the food is delicious and nicely presented. My sister and I split an order of "War" lasagna, which has a sweet Italian sausage and beef meat sauce. (The lasagna also comes as "Peace," an Alfredo sauce, and "Love," with marinara sauce.) The serving was large enough that we split it and had plenty. The sauce was delicious, flavorful without being overly seasoned, with lots of meat, and the pasta tasted homemade. The meal comes with a nice salad and garlic Italian bread. The dessert selection here is amazing. We finally settled on a giant slice of pineapple mandarin cake, served with a ton of really light, delicate whipped cream. The cake was an amazingly light, airy, 2-layer pineapple sponge cake, with whipped cream and mandarin orange slices between the layers. We punctuated every bite with "wow, this is delicious." Other dessert selections include millionaire pie, red velvet cake, giant cupcakes and cookies, and an enormous bowl of "death by chocolate" pudding. The pudding is served with chocolate chip brownie chunks and whipped cream. Be sure to give this restaurant a try!

Edited Review: Based in the owner's response I would change this to say I think based on the reasoning for the decor it is a beautiful tribute to life and memories, so ignore the complaint about the decor and please read the owner's response. When I ordered I simply asked for water and was not given an option for anything other than the $3.00 bottle of water, so I will chalk this up to a miscommunication. Food was good. I had the portobello mushroom ravioli and I would recommend it. The prices are a bit much, a bottled water was $3. Service is excellent but the atmosphere is a bit overwhelming. Overall a cute place but I'd suggest a more cohesive decor and maybe offer cheaper water.

This restaurant was recommended to us from another business we went to today. It did not disappoint! It's a casual atmosphere with fun decor. We ordered at the counter and our food was brought to us. I ordered the pulled pork nachos and my husband got the Philly cheesesteak. He mentioned that he loved being able to taste the pepper flavors in cheesesteaks and this one was excellent! The nachos were heavenly. The mix of the cheese sauce and the sweet bbq was perfection. It had a fresh taste, and I loved every bite! The two guys working were extremely friendly and helpful! We will definitely come back and eat here if we're in town again. My husband and I both said to each other as we were leaving, "I hope this place does well, because it was delicious!" I just wish we were hungry enough to try their desserts, because they all looked amazing!

Ambiance is so cool, ecliptic, music is perfect. The menu is varied which allows my hubby to have Italian and I had nachos with BBQ chicken and secret sauce. He ordered the Tour of Italian which was not on the menu. Spaghetti, lasagna and Alfredo. We over heard other customers complimenting on their own dishes. I'm impressed that a menu this varied can be good on so many cuisines.